4c. thinly shredded Napa (Chinese) cabbage
1c. thinly shredded purple cabbage
1 orange pepper, seeds removed, thinly sliced
1 red pepper, seeds removed, thinly sliced
1 1/2c. corn
1/2t. dry mustard
1/2t. white pepper
1/2t. celery salt
1T. sugar
1T. sesame seeds
1/2c. seasoned rice vinegar
1/2c. reduced fat mayo
Combine ingredients, chill and serve.
Serves 4. WW Points per serving: 2